March 26, 2018

Uncle Bill’s Blueberry Buttermilk Pancakes with Grand Marnier Orange Zest

Heavenly Pancakes Uncle Bill’s Blueberry Buttermilk Pancakes with Grand Marnier Orange Zest Breakfast On those special Sunday mornings when I was a kid (or an adult), my dad (Bill) would mess up the kitchen and make these incredible pancakes that are light as a feather. Why then “Uncle Bill’s?”  My […]
March 14, 2018

Meyer Lemon Ricotta Gnocchi with Lemon, Thyme & Shallot Sauce

Gnocchi … Two Ways Meyer Lemon Ricotta Gnocchi with Lemon, Thyme & Shallot Sauce Main As anyone who has read Tom’s trip reports or Tom’s Dining Out knows, Tom loves his gnocchi.  He has it everywhere we go.  I would say gnocchi is one of his Top 5 favorite foods […]
March 2, 2018

“Melt in Your Mouth” Beef and Barley Soup

There’s The Beef! “Melt in Your Mouth” Beef and Barley Soup Soup & Salad In December I went to visit my dad in Northern California for the weekend, I decided to make a batch of my favorite soup to take to him from my favorite soup cookbook, Sunday Soup, by […]
February 22, 2018

Cherry ‘N Cream Cheese Pie with Cinnamon & Rice Krispies Pie Crust

Cherry, Cherry Good! Cherry ‘N Cream Cheese Pie with Cinnamon & Rice Krispies Pie Crust Dessert Recently, I was going through my Nana’s recipe cards looking for some old-fashioned inspiration when I came across a handwritten recipe for Creamy Cheese ‘N Cherry Pie made with Post Toasties or Rice Krispies […]
February 9, 2018

Chocolate Chip Orange Scones with Orange Glaze

Scrumptious Scones! Chocolate Chip Orange Scones with Orange Glaze Breakfast  Traveling backward through time to 2002 via the Wayback Machine, a group of us participated in the Wine Road Barrel Tasting tour in Sonoma County.  We stayed at the Farmhouse Inn, located about 20 minutes south of Healdsburg.  What a […]
January 22, 2018

Mango, Arugula, Dragon Fruit Salad with Citrus Vinaigrette

Tracy’s “Chopped” Salad Mango, Arugula, Dragon Fruit Salad with Citrus Vinaigrette Soup & Salad The “Chopped” basket Tom came home with from a Melissa’s Produce event included a box of Melissa’s Coconut Clean Snax with Chia & Flaxseed, Organic Blue Agave Syrup, an Australian Mango and a Yellow Dragon Fruit. […]
January 22, 2018

Leek Fennel Potato Soup with Tarragon, Pancetta, and Seared Scallops

Supper Soup Leek Fennel Potato Soup with Tarragon, Pancetta, and Seared Scallops Soup & Salad Tom came home from Melissa’s Produce event the other day toting, among other things, fennel, Melissa’s Parisian Potatoes, Melissa’s Coconut Clean Snax with Chia & Flaxseed, an Australian Mango, Yellow Dragon Fruit, and agave syrup.  […]
January 5, 2018

Beef and Stout Pie with Stilton Calvados Pastry Top

British Pub Supper (With Help From The Irish & The French) Beef and Stout Pie with Stilton Calvados Pastry Top Main Oddly enough, this recipe started with a diet.  It was New Year’s Eve, and I was purging the refrigerator so Tom and I could attempt yet another diet.  I […]
December 14, 2017

Make Ahead: Tom’s Mom’s Sour Cream and Cream Cheese Mashed Potatoes

Sorta Like Mom Used To Make! Make Ahead: Tom’s Mom’s Sour Cream (or Crème fraîche) and Cream Cheese Mashed Potatoes Side Here at the Casa de Mai Tai Tom & Tracy, there is only one mashed potato recipe that we serve at every Thanksgiving meal, Tom’s Mom’s Make Ahead Mashed […]