TRACY'S KITCHEN Archives - Page 3 of 18 - The Global Adventures of MaiTai Tom and Tracy

December 13, 2023

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Three Cheese Potatoes Au Gratin with Leeks, Fennel and Bacon

Oh, Oh, Oh, Au Gratin! Three Cheese Potatoes Au Gratin with Leeks, Fennel and Bacon Side This recipe is upscaled from an ad for Wolf Gourmet that I saw in Fine Cooking many years ago. The first time I made this it was good, but I thought it could be […]

November 3, 2023

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Pumpkin Chicken Chili

Flavorful & Full of Fiber Chili Pumpkin Chicken Chili Main I like pumpkin but I am not one of those people who stands in line the first day Starbucks rolls out its Pumpkin Spice Latte (that would be my late sister-in-law). The Washington Post recently had a list of its […]

October 19, 2023

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Caramel Apple Spice Dump Cake

A Delicious (Apple) Slice Of Life Caramel Apple Spice Dump Cake Dessert October is my favorite month and autumn is my favorite time of the year. After a long, hot summer it is so nice to have the aroma of soup simmering on the stove and the delicious scent of […]

July 1, 2023

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Tom’s Twice-Baked Potato Casserole

Easiest Cheesiest Potatoes! Tom’s Twice-Baked Potato Casserole Side (or for Tom … Main) We love potatoes at the Casa de Mai Tai. For Thanksgiving we always make Tom’s Mom’s Sour Cream and Cream Cheese Mashed Potatoes and for the holidays we enjoy Crispy English Potatoes with Pancetta. […]

June 15, 2023

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Make-Ahead Zabaglione with Mixed Berries and Amaretti Topping

Whisk It Good! Make-Ahead Zabaglione with Mixed Berries and Amaretti Topping Every vacation Tom falls in love with a new dessert. One year it was panna cotta, the next year tarte tatin. On an evening in Roma in 2009 Tom “met and fell in love” with zabaglione, or as it […]

March 10, 2023

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Chocolate Irish Whiskey Cake

Irish Whiskey Dessert Takes The Cake! Chocolate Irish Whiskey Cake Dessert BEST CHOCOLATE CAKE EVER! And so easy. A friend served this for dessert (and breakfast the next day) and it could be the best chocolate cake I’ve tasted yet. No fancy frosting. A simple yet indulgent deep, rich, moist […]

February 3, 2023

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Tom Sez “Wow” Yogurt Marinated Chicken

A Cultured Dish Tom Sez “Wow” Yogurt Marinated Chicken Main Here is a recipe we have been making in Mai Tai Tracy’s Kitchen since 2010. The first time I told Tom we would be having chicken marinated in yogurt he was not all that enthused. However, after one taste he […]

December 18, 2022

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Cathedral Window Candy

Windows Of Opportunity Cathedral Window Candy Dessert Here’s a blast of nostalgia that arrived in my in-box recently, Cathedral Windows. The last time I had one of these chocolate marshmallow delights was in high school when our neighbor, Mrs. Stetler, made them for Christmas. They are called Church or Cathedral […]

December 10, 2022

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Swedish Saffron Cake (Saffronskaka)

Swedish Sensation Swedish Saffron Cake (Saffronskaka) Dessert Here is a moist, delicious cake I came across in an Eating Well article on saffron. The cake originated in Sweden where it is called, Saffronskaka, and is frequently served on St. Lucia’s Day celebrated on the 13th of December in Sweden, Norway, […]