January 5, 2018

Beef and Stout Pie with Stilton Calvados Pastry Top

British Pub Supper (With Help From The Irish & The French) Beef and Stout Pie with Stilton Calvados Pastry Top Main Oddly enough, this recipe started with a diet.  It was New Year’s Eve, and I was purging the refrigerator so Tom and I could attempt yet another diet.  I […]
December 14, 2017

Make Ahead: Tom’s Mom’s Sour Cream and Cream Cheese Mashed Potatoes

Just Like Mom Used To Make! Make Ahead: Tom’s Mom’s Sour Cream and Cream Cheese Mashed Potatoes Side Here at the Casa de Mai Tai Tom & Tracy, there is only one mashed potato recipe that we serve at every Thanksgiving meal, Tom’s Mom’s Make Ahead Mashed Potatoes.  I love […]
December 4, 2017

Almond Tart with Raspberry Sauce

Just Like Mamma Used To Make Almond Tart Recipe with Raspberry Sauce Dessert Returning from our first trip to Italy in 2001, all the Italian food enamored us, especially the desserts (Pignoli cookies gave me the energy to join in a festival in Siena; Zabaglione in Rome; Panna Cotta in, […]
November 17, 2017

Dorie’s Mincemeat Oatmeal Bar Cookies with Bourbon Glaze

Try It, You’ll Like It! Dorie’s Mincemeat Oatmeal Bar Cookies with Bourbon Glaze Dessert Do you have a mincemeat pie fan in your household?  When I first met Tom, I had never even heard of mincemeat pie, let alone tasted one.  But it is a family tradition handed down on […]
November 7, 2017

Cranberry Pineapple Jell-O Mousse

A Side Dish That Fits The Mold Cranberry Pineapple Jell-O Mousse Side Here is an easy make-ahead recipe for your Thanksgiving menu.  This dessert was shared with me by our friend, Helen, who brought it to Thanksgiving dinner a few years ago, and we now always request she make it.  […]
October 31, 2017

Caramelized Bacon & Apple Coffee Cake with Bourbon Bacon Pecan Glaze

Bacon, Bourbon, Apples and More Bacon! Caramelized Bacon & Apple Coffee Cake with Bourbon Bacon Pecan Glaze Breakfast Autumn is taking its sweet time arriving here in lovely Southern California (the hottest opening game in World Series history last week at 103 degrees).  Despite the heat, a few weeks ago […]
October 9, 2017

Wedge Salad with Maytag Blue Cheese Dressing and Pancetta

Maytag Is Back! Wedge Salad with Maytag Blue Cheese Dressing and Pancetta  Soup & Salad Long, long ago (before I even met Tom!), I was lucky enough to work with my friend, Gloria.  On Fridays, Gloria and I would lunch at a restaurant in Long Beach called Simon & Seaforts, and […]
September 22, 2017

Hot Hatch Chile Chicken Enchiladas Suizas

In Search Of The Perfect Chicken Enchilada Hot Hatch Chile Chicken Enchiladas Suizas Main What’s a girl to do when her husband brings home a haul of Extra Hot Hatch Green Chiles courtesy of the very generous Melissa’s Produce?  Roast them!  Tom was once again fortunate to be included in […]